It is also important to keep in mind that some manufacturers add a preservative called sulfur dioxide to retain the color of the fresh grape. To avoid confusion, this article will refer to raisins and sultanas according to the international definitions. Are sultanas fattening, for example, due to their sugar content? Raisins, sultanas and currants are extremely versatile foods. Just like grapes and blueberries, they provide you with polyphenol antioxidants that studies show are tied to health benefits such as reduced oxidative stress. Currants, sultanas and raisins, including those still on the bunch, are known collectively as "raisins. Raisins, sultanas and currants have a similar nutrient profile, as all are high in fiber, potassium and antioxidants. If possible, look for sultanas (and other dried fruits including raisins) that have not been treated with sulfur dioxide. Sultanas vs. raisins nutrition: What’s the difference? Some individuals are sensitive to sulfur dioxide and experience symptoms such as stomach cramps, skin rashes and asthma attacks after eating it (16, 17). Anemia. For this reason, they are often lighter in color than raisins and currants. Sultanas contain 169 times more of Kaempferol. However, in other parts of the world, the type of grape and processing method used is what differentiates a raisin from a sultana. Currants, on the other hand, are obtained by drying a variety of grapes known as Black Corinth, which are a particular variety of small, seedless grapes. Here are a few recipes you can add sultanas to: Store dry fruit in a cool, dry and dark place in a container or bag with a tightly closed lid. Sulfur dioxide that is found in most sultanas may aggravate symptoms of asthma and allergies in some people. Fruits are very nutritious and contain lots of fiber and antioxidants. Polyphenols are type of plant compounds that are linked to many health benefits, especially heart health, metabolic health, and cancer-fighting effects. Raisin is a dry fruit that comes from dried grapes and is loved all over the world for its sweet and tart flavor. These grapes take longer to dry â up to three weeks â and are dark brown in color. A single-serving box of raisins is a practical, satisfying, nutritious snack. Antioxidants help protect cells from the harmful damage that can be caused by free radicals and oxidative stress, which contribute to inflammation and many diseases, including cancer (7, 8). Whatâs more, raisins, sultanas and currants are rich in fiber. ), Chia Seeds Benefits: The Omega-3, Protein-Packed Superfood, 9 Proven Black Seed Oil Benefits that Boost Your Health, Top 15 Potassium-Rich Foods to Start Eating Today, 17 Great Probiotic Foods for Better Gut Health, Rice Cakes: Are They Healthy? are clickable links to medically peer-reviewed studies. How are sultanas made? Difference between golden raisins against sultana raisin there ⦠The chart below compares the nutritional differences between 1 ounce (28 grams) of raisins, sultanas and currants (2, 3, 4, 5). These are golden in color and are also known as âgolden raisins.â These raisins are treated with sulfur dioxide to maintain their golden color and are either dried on the vine or special racks. What are sultanas called in America? The skin of these fruits start off as pale yellow in color, but unlike raisins, donât darken in the same way as they dry. Fruit is nutritious and healthy, but some people are worried about the sugarâ¦. For this reason, dried fruit should only be eaten in small amounts, preferably along with other nutritious foods such as nuts, seeds or yogurt. Iron supplied by sultanas, an essential mineral that is mostly found in red blood cells, is supportive of maintaining higher energy levels, since adequate iron helps to decrease fatigue. Health Benefits of Golden Raisins Vs. In fact, 50% of all the raisins in the world come from California. In general, the dry⦠This article sets the record straight about how to avoid falling into some of these consumer traps. Raisins, sultanas and currants are different types of dried grapes that are rich in fiber, potassium and antioxidants. Today, most raisins are produced from Thompson seedless grapes. Dried fruits, like sultanas and raisins, are one exception to this rule. Anyone who is sensitive to the effects of sulfur dioxide should not consume sultanas. A study published in the Journal of Nutritional Science states that “raisins are a healthy choice not only for the general population but also for individuals with diabetes or insulin resistance.”. Raisins. This is a detailed article about dried fruit and its health effects. Sultanas vs. raisins nutrition: Whatâs the difference? Grapes are a delicious fruit to snack on, but are they good for you? Also called golden raisins, they are a type of small, sweet dried fruit made from dried white grapes. Simply put, raisins, sultanas and currants are all different types of dried grapes. diffrence between golden raisins vs sultanas raisins? Is there a difference between sultana and golden raisins (see below)? Sultanas are made from green seedless grapes, particularly the Thompson Seedless variety. Healthline Media does not provide medical advice, diagnosis, or treatment. Grapes darken as they dry, which gives raisins their dark brown color. They offer similar nutrients, including polyphenol antioxidants, fiber, and some potassium and iron. The Crunchy Truth, What Does Potassium Do for Your Body? Final Thoughts What are sultanas? We used the National Nutrient Database for Standard Reference from the USDA to obtain nutritional data. A 2017 large-scale survey found that “raisin consumption was associated with better nutrient intake, diet quality, and weight parameters, and with lower risk of being obese and having metabolic syndrome in US adults.”. Note that the numbers in parentheses (1, 2, etc.) Sultanas are sometimes called “golden raisins” because they have a yellow, golden color. Are sultanas high in potassium? are clickable links to these studies. Studies also show that eating raisins may (12, 13, 14, 15): While the health benefits of sultanas and currants have not been studied specifically, itâs likely they result in similar health effects due to their comparable nutrient profiles. Sultanas contain 169 times more of Kaempferol. Also called golden raisins, they are a type of small, sweet dried fruit made from dried white grapes. You’ll find sultanas in baked goods, trail mixes and cereals. We have tried to cheapest raisin price put in the list below but the wholesale price of golden raisins or sultanas raisins every day is ⦠Seedless, golden raisins were first produced near Smyrna in Asiatic Turkey. This Dr. Axe content is medically reviewed or fact checked to ensure factually accurate information. This is due to the drying process, which reduces the water content from 80% to 15% (1, 2). The naming of either âraisinâ or âsultanaâ is often interchangeable in Commonwealth countries, with breakfast cereals being called âraisin branâ in the USA and Canada vs âsultana branâ in the UK and Australia. Studies show that fiber has various health benefits, including weight loss and improved digestiveâ¦, Potassium helps regulate critical body functions, and a potassium-rich diet is linked to health benefits. More specifically, they are different types of dried grapes. Sultanas are relatively low on the glycemic index, make a good pre or post workout snack or athletes, and can be used to replace sugar in recipes. This article reviews whether mayo is safe whenâ¦. Sultanas and raisins have a moderate to low glycemic index value, thanks to their high-fiber content. While raisins are commonly found in many markets because of their inherent ubiquity; sultanas are mostly hard to find and usually come from countries like Turkey and Greece. At the end of the day, even if both of them came from grapes, they still do differ in a lot of ways. However, some people think they can be harmful because of the sugar in them. Both raisins and sultanas are forms of dried grapes that grow on vines, although they are made using different types of grape varieties. Also known as golden raisins, sultanas will absorb other ⦠You might also know them as golden raisins. At the end of the day, all are good choices that may even benefit your health. Although raisins are dark in color, they are actually a product of the green grape. Golden raisins are also treated with antioxidant sulfur dioxide, which is commonly used for both its health properties and as a preservative in dried ⦠Different countries use different names to describe this dried fruit. ⢠Small golden color raisins are called sultanas. All are high in natural sugar, containing around 60â75% sugar. According to the American Kennel Club, in pets “grape/raisin toxicity can even be fatal. They are often dipped in a solution prior to drying, which speeds up the process. The Delicate Taste of Golden Sultanas. According to ASPCA Animal Poison Control Center, they received a total of 3,722 calls involving grapes and raisins in 2016.”. You can find sultanas in most major grocery stores, health food stores (check the “bulk bin” section for better prices) or online. What you get is a dried fruit that is pure and natural. Here are some ideas for how to incorporate them into your diet: Store raisins, sultanas and currants in a cool, dry and dark place such as in the pantry. Raisins and sultanas are soft, sweet and juicy, while currants have an intense, sweet and tangy taste. They are typically sweeter, plumper and juicier than raisins. Mayo is a popular condiment for sandwiches and often used as a base for salad dressings and sauces. With strict editorial sourcing guidelines, we only link to academic research institutions, reputable media sites and, when research is available, medically peer-reviewed studies. The drying process causes levels of these nutrients to be greatly reduced, however the dried versions can still provide fiber, carbs and antioxidants. Few packaged and portable snacks are a good source of natural fiber, antioxidants, and essential minerals like iron and potassium. Raisins will take longer to dry and are the reason they are darker in colour than sultanas â some say the slower drying time makes them a more nutritional fruit with more nutrients restored in the dried grape. The size, taste and color depend on the type of grape used. They absorb liquid at high volumes, have a sweet taste, and are used in many of the same ways as other dried fruits like raisins, currants, dried cranberries, figs and apricots. Sultanas are also dried white grapes, but they come from seedless varieties. Here are the 20 healthiest fruits on earth, backed by science. Is Fruit Good or Bad for Your Health? Here are the nutritional benefits. Both golden raisins and sultana are made in a acidic method. Why are sultanas good for you? The grapes shrink during this process, leaving a small, nutrient-dense dried fruit. Currants are made from small grape varieties. Potassium is an essential mineral and electrolyte that is needed for many functions. 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