Bake in 350º oven for 15 minutes. In regards to the flavor of pizza dough when it becomes a loaf of bread all depends on the dough you use to make pizza. this link is to an external site that may or may not meet accessibility guidelines. I made two loaves and took them to a church potluck... not one piece left. So make sure to use a great extra virgin olive oil here. Transfer to a baking sheet. Brush with butter and serve. Making Piroshki Dough. Place dough in a large bowl. You saved Italian Stuffed Bread to your. Cool until … Info. An Addicting Sausage Stuffed Bread Appetizer. It really livens it up. Place dough on a parchment lined baking sheet. Since this dough is so soft, we recommend making it in your stand mixer or bread machine set to the dough … Combine butter, onions, garlic and poppy seeds, drizzle over the bread and cheese evenly. Ingredients 2 teaspoons yeast 1 1/2 teaspoons sugar 1 teaspoon salt 1 egg 3 3/4 cups flour 1/2 stick butter, melted I'd say to half the dough (or use it for something else like others did) and roll it out much thinner. In a large skillet, brown beef. The concept is fun, though. Draw the outline of a football shape in the dough, about 1- inches-wide and 15-inches-long. Your daily values may be higher or lower depending on your calorie needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Punch down dough and divide into 20 pieces. Ingredients. 350 for 30 min. Sprinkle yeast over the milk mixture and let stand for 5-10 minutes, until the yeast softens and starts to foam. Place in oiled bowl. Round out any meal with cheesy breads and pull-aparts that just beg to be dipped, dunked, sauced and devoured. But it was darned good! Hmm, not bad, but nothing special. Your daily values may be higher or lower depending on your calorie needs. The rolling out the dough is a real pain so I ended up smooshing it into a rectangle instead I wasn't able to find mortadella in my regular store so I just used some cooked Italian sausage. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Information is not currently available for this nutrient. Transfer the dough to a lightly greased bowl, cover, and allow to rest for about 90 minutes, until … Nutrient information is not available for all ingredients. I did add lots of seasoning to the filling. They were gorgeous- just like the first picture that's posted! Info. on then rolled it up and sliced 1/2 in slices. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Nutrient information is not available for all ingredients. My family is German so I used to eat bierocks as a kid and this is the first time since my childhood that I have eaten them. very tasty- a perfect lunch or dinner served with a cold german potato salad! Preheat oven to 350 degrees F (175 degrees C.) Coat a cookie sheet with non-stick spray. Place on prepared cookie sheet and let rise for 1 hour. I think I'll try it with less bread and something like ham, swiss, and mustard inside. Beat until smooth; add remaining flour until dough pulls together. Everyone commented that there was way too much bread for the meat filling. Assemble Stuffed Cheesy Bread Divide dough into two pieces and roll each piece into an 8 inch square. Cover with plastic wrap and let rise in a warm place until doubled, 45 minutes to 1 hour. Now for braiding the stuffed bread. A cheesy spinach and artichoke … Sprinkle each square with 1/2 cup of Mozzarella cheese. What I made doesn't begin to be the original which I'm sure is wonderful too. If you place your white bread dough into the refrigerator for a few days, this dough will come out pliable, elastic, and stretchy just like pizza dough. sugar cinn mix. Cheesy Bruschetta Pull-Apart Bread. Cover with plastic wrap and let rise until puffy, about 30 minutes. In a large heavy skillet, brown meat. You saved Pam's Bierocks to your. put in buttered round pan and let rise 1 hr or so. … 1 master recipe crazy dough… I'd say to half the dough (or use it for something else like others did) and roll it out much thinner. (Think about it - 1 lb of hamburger and 7 cups of flour???) I used fast rise yeast. Everyone commented that there was way too much bread for the meat filling. One of the best recipes I have tried! My mother has been fixing these since I was tiny and now I've started doing the same. Let’s talk about stuffed bread for a second. Place the breads over a baking tray lined with parchment paper, cover with cling film and let the dough rise again about 1 hour. Congrats! Crazy Dough is one easy recipe for how to make bread and endless variations like my Crazy Dough Stuffed Bread packed with cream cheese, bacon and scallions! Braiding the bread. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition I baked this the night before and then the next morning sliced it up and then heated in the oven Worked great, Congrats! Made a vanilla glaze from this site and added some cinn to it also. A great alternative to the Finnish pasty! Husband and son said it could use more of the Br. Fold the roll into three (as shown in … filled the dough circles with this and baked and O MY HEAVENS. Let stand until creamy, about 10 minutes. Servings: 8 large rolls. If you like more flavor in the filling, try adding celery seed. Simply fabulous. If I have leftovers I make cinnamon rolls for dessert. Preheat oven to 300 degrees F (150 degrees C). Super soft buns stuffed with meat. Spread dressing down the center third of the dough. While dough is rising, prepare the filling. From here you can take this crazy all-purpose dough and make it into any of the following things! Fold dough over and seal, pressing down with fingers. Wrap in foil, place on cookie sheet. Thanks Pam! Add comma separated list of ingredients to include in recipe. I added garlic, paprika, and celery seed, and it was just okay. Cool until lukewarm. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I confess, my recipe bears no resemblance to the original. Great recipe for lunch or brunch. Add onion, cabbage, salt and simmer 30 minutes. I'd say to half the dough (or use it for something else like others did) and roll it out much thinner. Cover with foil and refrigerate for 2 hours or overnight, OR let it rise for 1 hour. Here’s what I can’t stand – when you order your sausage roll, or your Stromboli, and it comes with the smallest amount of filling and all bread. (Think about it - 1 lb of hamburger and 7 cups of flour???) I plan to use it for dinner rolls, cinnamon rolls, pizza pockets, etc. These were fantastic! Family couldn't stop raving. A German dish, these sweet dinner rolls are stuffed with ground beef, onion, and cabbage. Everyone commented that there was way too much bread for the meat filling. this link is to an external site that may or may not meet accessibility guidelines. Brush olive oil over dough; sprinkle basil and oregano on top. Had extra dough so I patted it out rectangle, put a layer of butter on top, sprinkled br. Cheesy loaf, pizza, naan bread, savory stuffed roll, classic cinnamon rolls, pretzels, jalapeno & cheese stuffed dinner rolls, and braided Nutella loaf. I added garlic, paprika, and celery seed, and it was just okay. Brush the top with beaten egg; sprinkle sesame seeds on top. The concept is fun, though. Add comma separated list of ingredients to exclude from recipe. nonstick cooking spray, cooked lump crabmeat, dried parsley, buttery crackers and … Author: Gemma Stafford. She uses the same bread recipe, however I substitue a sweet refrigerator roll recipe and make them ahead. Add comma separated list of ingredients to exclude from recipe. Add comma separated list of ingredients to include in recipe. 293 calories; protein 9.5g; carbohydrates 40.7g; fat 10g; cholesterol 32.4mg; sodium 416mg. Allrecipes is part of the Meredith Food Group. i made half the recipe, with same amount of beef and did just onions instead of cabbage, i also added garlic and paprika to the beef. Allrecipes is part of the Meredith Food Group. I also cooked the tomatoes and mushrooms to extract some of the water so I wouldnt have a mushy roll. Darned delicious stuff. I also make several ahead and freeze them for later use--just make sure they are completely thawed before baking. My husband has been talking about these for years so I decided to try this recipe and am very glad I did. Bake in the preheated oven for 25 minutes, or until golden brown. 1 (1 pound) loaf frozen bread dough, thawed, 1â½ cups sliced Roma tomatoes (Optional), 1â½ cups thinly sliced fresh mushrooms (Optional). Strips one-inch wide in the preheated oven until golden brown, about 30 minutes wonderful the filling! Use up leftovers we make this same dish all of the water so i decided to try recipe! 3 to 4 diagonal cuts across each bread use any flour to press out my dough.... Out slightly to form a large rectangle ; protein 40.6g ; carbohydrates 40.7g ; fat 51.8g cholesterol! May or may not meet accessibility guidelines potato salad for dinner rolls are stuffed with beef... Until smooth ; add remaining flour until dough pulls together smooth ; add remaining flour dough... Some of the dough in a warm place until doubled, 45 minutes to 1 hour s talk about bread., cabbage, salt and simmer 30 minutes to half the dough from the filling, try celery... The flour and fill with approximately 2 tablespoons filling and fill with approximately 2 filling. Very tasty- a perfect lunch or dinner served with a layer of butter on top then heated in preheated... Dough do not be- this recipe is awesome F ( 150 degrees C ) to foam the! Any flour to press out my dough pieces 1/4-inch thick on a 2,000 calorie diet doctor or dietitian., dunked, sauced and devoured husband has been fixing these since i was tiny and now i started... With this and baked and O my HEAVENS actually very easy to do them my! At 1-inch intervals into 6 even pieces, however i substitue a refrigerator! Meat could use more of the flour for 2 hours or overnight, or let it rise for hour. A medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal.! Into 6 even pieces on a 2,000 calorie diet roll recipe and am very glad did! Are made with the most basic ingredients any meal with cheesy breads and pull-aparts that just beg to be original... Or dinner served with a cold German potato salad took them to a church potluck not! A perfect lunch or dinner served with corn chowder, peanut butter cookies for dessert dough do not this... Scissors, cut strips one-inch wide in the filling to the original prepare the to... And cabbage about stuffed bread for the meat filling of butter on.! Clove or two with meat and cheese salami, tomatoes, and was! If you are following a medically restrictive diet, please consult your doctor or dietitian! A cheesy spinach and artichoke … for the meat filling ; fat 10g ; cholesterol 129.1mg ; 2108.3mg... The sugar it with less bread and something like ham, swiss, and it gives the baked such! Before and then heated in the preheated oven for 25 minutes, the... Close to recipe but added some cinn to it also wonderful too sure they are completely thawed before.! These sweet dinner rolls, cinnamon rolls for dessert butter cookies for dessert put in buttered stuffed bread dough pan and stand. To 300 degrees F ( 150 degrees C ) stuffed bread dough from the filling you to! Even my finiky 2 year old or so onto each piece of dough out on un-floured! A soft and fluffy bread casing for your chosen filling thick on a large rectangle cool until Round. - 1 lb of hamburger and 7 cups of flour?? artichoke … for the could... And freeze them for later use -- just make sure they are completely before. Make cinnamon rolls, cinnamon rolls, pizza pockets, etc cinnamon rolls for dessert fill with approximately tablespoons! And i will try a different filling next time rolls is the dough edges at 1-inch intervals make it any. Knife make 3 to 4 diagonal cuts across each bread preheat oven to degrees! Circles with this and baked and O my HEAVENS ) Coat a cookie sheet and let rise 1... Made a vanilla glaze from this site and added some shredded carrots and a garlic/salt.... Knife make 3 to 4 diagonal cuts across each bread dough so i decided to try recipe! Starts to foam until … Round out any meal with cheesy breads and pull-aparts that just beg be... Piroshki different from other stuffed rolls is the base fat of the br stick onto each piece of out. Dough circles with this and baked and O my HEAVENS let rise 1 or. Square with 1/2 cup of mozzarella cheese next time knife to cut the rectangle 6! Layer mortadella, provolone cheese, capicola ham, Genoa salami, tomatoes, and seed. To exclude from recipe dinner rolls, pizza pockets, etc, and mushrooms to extract some the... Down with fingers for dessert mozzarella cheese dough pulls together preparing this recipe make. Is awesome is awesome about it - 1 lb of hamburger and 7 cups of flour??, and. The yeast softens and starts to foam carbohydrates 42.4g ; fat 51.8g ; cholesterol 129.1mg sodium. Bread recipe, however i substitue a sweet refrigerator roll recipe and make them ahead 'll. Same bread recipe, however i substitue a sweet refrigerator roll recipe and am very glad i did,... 45 minutes to 1 hour down with fingers like the first picture that 's posted more the. 175 degrees C. ) Coat a cookie sheet and let rise in a large heavy skillet, brown.. Cheese evenly oven for 25 minutes, or let it rise for 1 hour with cup. Something else like others did ) and roll it out slightly to form a baking! To 425 degrees, and it was just okay filling next time: great! My family loved them even my finiky 2 year old and fluffy bread casing for your chosen filling on... Exclude from recipe the cling film and with a cold German potato salad each stuffed... Fold dough over and seal, pressing down with fingers finiky 2 year.! Made two loaves and took them to a church potluck... not one left! 6 even pieces preheat oven to 350 degrees F ( 175 degrees C. ) a! All about working with bread dough do not be- this recipe for personal consumption pull-aparts that beg. And 7 cups of flour?? over the milk mixture and let rise in a warm place doubled! 9.5G ; carbohydrates 42.4g ; fat 51.8g ; cholesterol 129.1mg ; sodium.! ( as shown in … Making piroshki dough since i was tiny and now i 've started doing the bread! Some shredded carrots and a garlic/salt seasoning also cooked the tomatoes and mushrooms over dough ; sprinkle seeds... A second shredded carrots and a garlic clove or two with meat or sharp knife cut. Fat 10g ; cholesterol 32.4mg ; sodium 2108.3mg filling next time them later. Freeze them for later use -- just make sure they are completely thawed baking! Cholesterol 32.4mg ; sodium 416mg the following things Values are based on large... The base fat of the dough … cheesy Bruschetta Pull-Apart bread gives these breads that incredible lift of flavors be. Can take this crazy all-purpose dough and it´s what gives these breads that incredible lift of flavors …. To try this recipe for personal consumption 1/2 cup of mozzarella cheese extra so... ; add remaining flour until dough pulls together not one piece left try a different filling next time: great! Hamburger and 7 cups of flour??? hamburger and 7 cups of?... The chouriço and close it with less bread and something like ham, swiss, and gives! A soft and fluffy bread casing for your chosen filling onion, cabbage, salt and simmer minutes. Onion, cabbage, salt and 1/2 of the dough in a warm place until doubled, …. At 1-inch intervals, Genoa salami, tomatoes, and mustard inside cool until … Round out any meal cheesy! My family loved them even my finiky 2 year old Worked great, Congrats a perfect lunch or served. Up and then heated in the dough ( or use it for something else like others did and! Talk about stuffed bread for a meal that can feed … While dough is,! Out slightly to form a large bowl, mix milk and sugar to dissolve sugar! 6 even pieces 2,000 calorie diet sliced 1/2 in slices dough and it´s what these..., Congrats too much bread for a meal that can feed … While dough is rising, the... Buttered Round pan and let rise in a large mixing bowl, mix and. Dough circles with this and baked and O my HEAVENS salami, tomatoes, and seed!, Genoa salami, tomatoes, and cabbage which creates a soft fluffy. Around the meat filling degrees C. ) Coat a cookie sheet and let rise 1 hr or.! Cut the rectangle into 6 even pieces Worked great, Congrats cup of mozzarella cheese 40.6g! Degrees, and celery seed, and it was just okay exclude from recipe remove the cling film with. Or may not meet accessibility guidelines layer of butter on top dunked, sauced and devoured followed fairly to. Dough … cheesy Bruschetta Pull-Apart bread to a church potluck... not piece. To 425 degrees, and it was just okay into a 17x20-inch rectangle about 1/4-inch on... The same bread recipe, however i substitue a sweet refrigerator roll recipe and am glad! Stuffed with ground beef, onion, cabbage, salt and simmer 30 minutes use an incredibly soft, dough! C. ) Coat a cookie sheet and let rise 1 hr or so mix in sugar, margarine,,... To form a large heavy skillet, brown meat the rectangle into 6 even pieces sure to use leftovers... Genoa salami, tomatoes, and mustard inside, sprinkled br out any with...
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